Time: 3-6 pm (Museum closing at 2 pm)
The award-winning 2021 “Green Event of the Year” is THE event for oyster and seafood lovers on the Peninsula. All-you-can-eat so come hungry!
Come out of your shell to support conservation education!
New this year an exclusive “pod” option! Purchase a pod for your group of 6 or 8, and enjoy the festivities in your uniquely reserved space. Purchase your individual or pod ticket today as quantities are limited this year. Oyster and seafood lovers, do not wait!
The Oyster Roast Festivities include:
All proceeds benefit the Museum’s Conservation, education, and animal welfare programs.